state-of-the-art shouchu
left: sweet potato distilled spirits(imo-shouchu)
right: barley distilled spirits(mugi-shouchu)
our friends brought them from japan. both shouchu were made in kyushu,the most southwesterly of japan's four main islands. guess these will go best with moon viewing (a japanese custom to celebrate the beauty of the harvest moon)...thank you m-san and m-chan! cheeeeeerrzzzz!!
6 comments:
only shouchu??
no sake???
:PPpp
hehehe
well... whenever i come for a visit, i'll bring some greek wine!
or maybe ouzo and tsipouro!
;)
SakeRacer: ok, we'll reserve sake for you!
oooh...
thanx thanx!
:)
and since today is my birthday...
make a toast on me, drinking that shouchu!!!
;)
SakeRacer: HAPPY BIRTHDAY!!! εις υγεια!
ooooh...
thanx!!!!
στην υγειά μας!!!!
(that's in plural!
about everybody on the "table")
;)
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